00%
Filling the bottle
Engineered Performance Food
A high-protein sauce built for the food you already eat. 52 grams of whey and collagen per bottle, poured over chicken and rice instead of shaken in a cup.
In small-batch production · Lewiston, Idaho01The sauce
It's a sauce. Pour it over chicken, fold it into rice, finish a bowl you were already making. The protein is built in.
Flip between the whole bottle and one 2 fl oz serving.
Whey and collagen do different things, so Liquid Macro uses both. How much of each is our own recipe.
Proprietary protein blend
02What's inside
The base. It keeps the sauce pourable.
Water, Whey Protein Isolate (Milk), Avocado Oil, Collagen Hydrolysate (Bovine), Lactic Acid. Contains 2% or Less of: Natural Sweetener (Allulose, Monk Fruit), Garlic Powder, Onion Powder, Salt, Shiitake Mushroom Powder, Dill Weed, Paprika Extract, White Pepper Extract, Xanthan Gum, Potassium Sorbate (to preserve freshness), Sodium Benzoate (to preserve freshness). Contains: Milk.
03Made in Lewiston, Idaho
Every bottle is mixed, pH-tested and filled in small runs. It's slower, and it's why the formula has been through five versions, each one better than the last.